Theme Transfer Utility - Alabama Cooperative Extension System


Alabama Extension is reviewing and updating the archived material below and will soon post it to our new website in an accessible format. In the meantime, if you have questions about accessibility or need to request accommodations, please contact Extension Communications and Marketing at extcomm@aces.edu.

Paper copies are no longer available, but all material is free for digital download.

HE-0418

Facts About Beef
William R. Jones
Free to View, Download, or Print
Pages / Length: 8
Publication Date: 08/10/2003


Beef is an American favorite. Each of us spends about 15 percent of our disposable income on food, with about one-third of each food dollar going for meat, fish, and poultry—with beef the most popular choice. This four-page publication includes information on nutritional value, prices, choice of beef cuts, how much to buy, how to read meat labels, as well as how to cook and store beef.