Agriculture > All Agriculture > ANR-1286

Alabama Beef Quality Assurance: Benchmarking for Quality
W.F. "Frank" Owsley, Lisa Kriese-Anderson
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Pages / Length: 2
Publication Date: 09/10/2005

Beef Quality Assurance (BQA) deals with management practices that affect the final product: the beef and the consumer’s eating experience. This publication outlines the basic concerns and techniques of BQA and provides a table of the target yield grade, quality grade, carcass weight, and rib-eye area, for the reference of the beef producer.