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Canning Fruit
Evelyn F Crayton
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Pages / Length: 12
Publication Date: 06/10/2004

Eat fruit every day. Fruit contains minerals and vitamins your body needs to promote growth and help regulate body processes. Canned fruit can be used in many ways-at mealtime and as in between meal snacks and refreshments. Canned fruit is good as is, in cobblers, tarts and pies, baked with spices, and as topping for cake, ice cream and pastry. Often canned fruit can be used as a garnish.