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2014 EFNEP Impacts
Jovita Lewis
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Pages / Length: 2
Publication Date: 02/20/2015

The Expanded Food and Nutrition Education Program (EFNEP) teaches limited-resource individuals how to improve their dietary practices and become more effective managers of available resources. Learn the 2014 impacts of the program in reducing childhood obesity, lowering infant mortality, making healthy food choices, and increasing physical activity.