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UNP-2034
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A Guide for Assessing Agricultural Ventures
Launching a new and viable agribusiness venture requires considerable research and meticulous planning to improve the odds of success. This publication and guide targets three potential consumers – i ...
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FCS-2296
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Alabama Cottage Food Law: Making Jams & Jellies
The Alabama Cottage Food Law, which went into effect in 2014, provides rules and regulations for foods prepared by cottage food entrepreneurs. These foods include jams and jellies that can be safely c ...
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UNP-2037
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Alabama Ethnic Food Security Network
The Alabama Ethnic Food Security Network is designed for Alabama farmers, particularly small-scale and limited-resource farmers who produce and market safe multicultural meats and vegetables, can incr ...
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ANR-2468
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Alabama Peaches
Alabama peaches are known for their freshness and flavor. Learn more in this promotional brochure that features recipes by Alabama chefs.
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ANR-0342
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Alabama Seed Certification Program
The basic purpose of seed certification is to
maintain and make available to the public high
quality seeds and propagating materials of superior
crop varieties so grown and distributed as
to ensur ...
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